Grappa di Prosecco
Tradition writes simple recipes that last over time. Distillation is a ritual which has belonged to our family for various generations, and Gaiarine is the place that witnessed the birth of the historical location of the Bonaventura Maschio Distillery. Fruit of the distillation of meticulously selected marc processed using the traditional method, these single-variety grappa, thanks to the expert refining period that characterises them, are gifted with natural liveliness and a full-bodied flavour that is completely typical.
Alcohol by volume